Maple Peach Cookies
7 ingredients
5 steps
Ingredients
- 2-1/4 cups Flour
- 1 teaspoon Salt
- 1-1/4 stick Soybean Butter, Softened
- 1/2 cups White Sugar
- 1/2 cups Apple Sauce
- 1 Tablespoon Pure Maple Syrup
- 1 whole Peach, Pitted And Diced
Directions
-
11. Preheat oven to 375 F.
-
22. In a small bowl, sift together the flour and salt. Set aside.
-
33. Cream the butter and sugar together in a medium size bowl. Blend in the the apple sauce, then add the maple syrup. Mix well, then add peaches.
-
44. Spoon out the dough using a tablespoon onto a parchment-lined cookie sheet. Bake for 13-15 minutes. Allow to cool on the baking sheet for 5 minutes before moving to a cooling rack.
-
5Makes 30 cookies.
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