Maple Pecan Biscuits

Directions

1. 1
   Preheat oven to 400°F.
2. 2
   Grease a cookie sheet with cooking spray.
3. 3
   Mix flour, sugar, baking powder and salt in a bowl.
4. 4
   Cut in shortening until the mixture is like fine crumbs.
5. 5
   Add the pecans.
6. 6
   Combine the milk and maple flavor in another bowl; mix well.
7. 7
   Add to the flour mixture; stir just until moistened.
8. 8
   Drop the dough by spoonfuls on the cookie sheet.
9. 9
   Bake 10-12 minutes or until the biscuits are light golden brown.
10. 10
    Remove to a wire rack placed over wax paper.
11. 11
    Combine all glaze ingredients and drizzle over the biscuits.