Maple Pecan Tartlets

6 ingredients
3 steps

Ingredients

  • 4 Tbsp. melted butter
  • 2 eggs
  • 2/3 c. brown sugar
  • 4 Tbsp. maple syrup
  • pinch of salt
  • 1 c. chopped pecans

Directions

  1. 1
    Combine eggs, sugar, syrup, butter, salt and lemon juice. Sprinkle nuts on bottom of each pastry cup.
  2. 2
    Add filling and bake 20 to 25 minutes at 375°.
  3. 3
    May be frozen.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Smoked salmon spread, maple original

Spartan

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1
Pure Maple Cream

Pure Maple Cream

Vermont

More Recipes to Try

Eggplant/Swiss Cheese Casserole

11 ingredients

Chocolate Caramel Bars Recipe

7 ingredients

Surf and Turf Quesadilla

6 ingredients

Chicken Tortilla Soup

16 ingredients

Hearty Salmon Patties Recipe

7 ingredients

Vicky's Dill Dip

6 ingredients

Peach Cosmo

4 ingredients

Halibut with Mustard-Nut Crust

8 ingredients

Hot Chocolate Stinger

5 ingredients

Spicy Rice With Shrimp and Peppers

15 ingredients

Healthy Chicken, Fennel and Apple Salad

17 ingredients

Chocolate-Cherry Coffee Mix

9 ingredients