Maple Sweet Dumpling Squash
5 ingredients
1 steps
Ingredients
- 1 sweet dumpling squash
- 1/2 cup pure maple syrup
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons salted butter
Directions
-
1["Preheat oven to 350 degrees.", "Cut the squash in half and remove seeds with a spoon.", "Use a fork to poke several holes in the outside skin of each half of the squash. Place squash in baking pan with hollow side up. Add 1\" of water to bottom of pan.""
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