Maple Toffee Bacon
3 ingredients
4 steps
Ingredients
- 2 large smoked bacon, rashers
- 2 -4 tablespoons pure maple syrup
- cooking spray (for frying)
Directions
-
1Spray a non stick pan with cooking oil spray and fry the bacon over a medium heat until patched with brown in all the right places.
-
2Once it is to your liking, add the maple syrup to the pan and turn the bacon over in it for literally a minute or two until thickened, being very careful not to burn the syrup.
-
3Take off the heat immediately and serve.
-
4My mouth is watering just writing this, seriously its amazing.
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