Maple Treats

Name: Maple Treats
Ingredients: syrup; 3/4 cup brown sugar; 1/2 cup walnuts, chopped; 3/4 cup maple syrup; 1/2 cup butter, melted; filling; 8 ounces cream cheese; 3 tablespoons butter; 1/4 cup powdered sugar; 1/2 cup coconut, grated; dough; 16 ounces Hungry Jack big flaky refrigerated biscuits

12 ingredients

8 steps

Ingredients

syrup
3/4 cup brown sugar
1/2 cup walnuts, chopped
3/4 cup maple syrup
1/2 cup butter, melted
filling
8 ounces cream cheese
3 tablespoons butter
1/4 cup powdered sugar
1/2 cup coconut, grated
dough
16 ounces Hungry Jack big flaky refrigerated biscuits

Directions

1

Preheat oven to 350 degrees. Prepare two pie plates with cooking spray.
2

Mix syrup ingredients in a small bowl until ingredients are combined. Place half in each of the two pie plate pans.
3

In another bowl, blend together the filling ingredients.
4

Seperate 10 biscuits and split in half. Flatten each half on a solid surface.
5

Place 1 teaspoon of filling on each half and wrap dough around, pinching edges to seal in filling.
6

Set biscuits, sealed edge up, in the pie plates.
7

Bake at 350 degrees for 20 minutes or until golden brown.
8

Left over filling may be kept for up to two weeks in the fridge.