Maple Vinaigrette
7 ingredients
3 steps
Ingredients
- 1/8 cup apple cider vinegar
- 6 teaspoons pure maple syrup
- 4 teaspoons Dijon mustard
- 1 tablespoon finely chopped fresh parsley
- 1 pinch salt
- 1/4 teaspoon cracked black pepper
- 1/2 cup good quality olive oil
Directions
-
1combine the cider vinegar, maple syrup, Dijon mustard, parsley, salt and pepper. Whisk to combine and then whisk in the oil.
-
2Set aside until ready to use.
-
3Whisk the vinaigrette before pouring some over each salad.
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