Maple Walnut Bars

Name: Maple Walnut Bars
Ingredients: 1 package Classic Yellow Cake Mix Duncan Hines(R); 1/3 cup butter or margarine, melted; 4 large eggs divided; 1 1/3 cups maple syrup; 1/3 cup firmly packed light brown sugar; 1/2 teaspoon vanilla extract; 1 cup chopped walnuts

7 ingredients

5 steps

Ingredients

1 package Classic Yellow Cake Mix Duncan Hines(R)
1/3 cup butter or margarine, melted
4 large eggs divided
1 1/3 cups maple syrup
1/3 cup firmly packed light brown sugar
1/2 teaspoon vanilla extract
1 cup chopped walnuts

Directions

1

Preheat oven to 350°F. Grease 13x9-inch baking pan. Reserve 2/3 cup dry cake mix.
2

Combine remaining cake mix with butter and 1 egg until well blended. (Mixture will be crumbly.) Press into prepared pan.
3

Bake 13 to 15 minutes or until golden brown. Cool completely on wire rack.
4

Combine reserved cake mix, maple syrup, remaining 3 eggs, brown sugar and vanilla in large bowl. Beat with an electric mixer at medium speed 2 minutes. Pour over crust and sprinkle with walnuts.
5

Bake 26 to 28 minutes or until filling is set. Cool completely on wire rack. Cut into bars.