Maple Walnut Bubble Bread
10 ingredients
2 steps
Ingredients
- 4 1/2 - 4 3/4 c. all purpose flour, divided
- 1/3 c. firmly packed light brown sugar
- 2 pkgs. active dry yeast
- 1 tsp. salt
- 1/2 c. water
- 1/2 c. milk
- 1/2 c. butter, divided
- 2 large eggs- lightly beaten
- 1 c. maple syrup
- 2/3 c. chopped walnuts
Directions
-
1In a large bowl, combine 2 cups flour, brown sugar, yeast and salt. In a small sauce pan, heat water, milk and 5 tablespoons butter until very warm; combine with dry ingredients.
-
2Stir in eggs and enough remaining flour to make soft dough.
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