Maple Walnut Salmon

4 ingredients
4 steps

Ingredients

  • 2 lb. salmon fillet
  • 1/2 c. pure maple syrup
  • 1/2 c. walnuts, chopped
  • nonstick cooking spray

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Place salmon fillet (skin side down) in a 13 x 9-inch baking pan coated with cooking spray.
  3. 3
    In small bowl, combine maple syrup and walnuts.
  4. 4
    Spread over top of salmon. Bake for 10 to 12 minutes or until fish flakes with fork and the color is light pink.

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