Marble Bark

3 ingredients
3 steps

Ingredients

  • 6 sq. semi-sweet chocolate
  • 6 sq. white chocolate
  • 1 c. chopped walnuts, toasted and divided

Directions

  1. 1
    Microwave the chocolates in separate medium microwavable bowls on High 2 minutes or until almost melted, stirring halfway through heating time. Stir until chocolates are completely melted. Stir 1/2 cup walnuts into each bowl.
  2. 2
    Alternately spoon melted chocolates onto wax paper lined cookie sheet or tray. Swirl chocolates together with knife to marbleize. Refrigerate 1 hour or until firm.
  3. 3
    Break into pieces.

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