Marble Cheesecake

Directions

1. 1
   Spray 8-inch spring-form pan or 9-inch pie plate with Pam. Place cookies in bottom of pan.
2. 2
   Process cottage cheese and cream cheese in food processor or blender until smooth.
3. 3
   Add flour, sugar, salt, egg whites and vanilla.
4. 4
   Whirl until blended.
5. 5
   Remove 1/3 cup of filling; stir in cocoa, 2 tablespoons sugar and milk. Pour plain filling into pan.
6. 6
   Spoon chocolate mixture in mounds over top.
7. 7
   Swirl to create a marble platter.
8. 8
   Place on a baking sheet.
9. 9
   Bake at 325° for 50 minutes.
10. 10
    Turn off oven.
11. 11
    Leave cheesecake in oven with door ajar 1 hour.
12. 12
    Cool.
13. 13
    Chill.