Marble Squares

15 ingredients
6 steps

Ingredients

  • FOR THE CREAM CHEESE MIXTURE:
  • 8 ounces, weight Cream Cheese
  • 1/2 cups Sugar
  • 1 whole Egg
  • _____
  • FOR THE CAKE BATTER:
  • 1/2 cups Margarine
  • 3/4 cups Water
  • 1 cup Semi-sweet Chocolate Chips, Divided
  • 2 cups All-purpose Flour
  • 2 cups Sugar
  • 2 whole Eggs
  • 1/2 cups Sour Cream
  • 1 teaspoon Baking Soda
  • 1/2 teaspoons Salt

Directions

  1. 1
    Preheat oven to 375F.
  2. 2
    Butter and flour a 15 1/2 x 10 1/2 baking dish.
  3. 3
    Combine cream cheese and sugar until well blended. Add egg and mix well. Set aside.
  4. 4
    In a medium saucepan, combine margarine, water, and 1/2 cup of the chocolate pieces. Bring to a boil. Remove from heat and stir in the flour and sugar. Add eggs, sour cream, baking soda, and salt. Mix well.
  5. 5
    Pour batter into your prepared pan. Spoon cream cheese mixture over batter. Cut through batter with a knife for a marble effect. Sprinkle with remaining 1/2 cup chocolate pieces.
  6. 6
    Bake for 25-30 minutes until a toothpick inserted in the center comes out clean. Let cool and then cut into squares.

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