Marble-Topped cake

3 ingredients
3 steps

Ingredients

  • 1 fudge marble cake mix, baked as directed in a 13 x 9 pan
  • 1 (7 ounce) jar marshmallow creme
  • 1 cup chocolate chips, melted

Directions

  1. 1
    While cake is still warm, spread with marshmalow creme.
  2. 2
    Swirl melted chocolate thru the marshmallow in a marble pattern.
  3. 3
    Cool completely and store in refrigerator.

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