Marcus' Ginger Beer

7 ingredients
2 steps

Ingredients

  • 4 limes, juice of
  • 1 cup orange juice
  • 4 cups water
  • 2 pieces ginger, peeled and coarsely grated (each 3 inches)
  • 1/2 cup sugar
  • 4 cloves
  • 4 cardamom pods

Directions

  1. 1
    Combine all the ingredients in a large saucepan and bring to a boil. Pour into a bowl and let cool.
  2. 2
    Cover and refrigerate for at least 2 hours or up to 1 day. Strain before serving!

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