Margaret'S Brownies

Name: Margaret'S Brownies
Ingredients: 1/2 c. butter; 2 eggs; 2/3 c. flour; 2/3 c. nuts; 1 c. sugar; 1 tsp. vanilla; 5 Tbsp. cocoa powder

7 ingredients

4 steps

Ingredients

1/2 c. butter
2 eggs
2/3 c. flour
2/3 c. nuts
1 c. sugar
1 tsp. vanilla
5 Tbsp. cocoa powder

Directions

1

Cream together the butter and the sugar.
2

Beat the eggs until they are light, add the vanilla and eggs to butter and sugar, mixing well.
3

Add the cocoa and nuts; mix again.
4

Pour in greased and floured pan and bake at 350° until done.

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