Marge's Dumplings

Directions

1. 1
   Make sure that the stew you are putting these in is boiling.
2. 2
   Put all the dry ingredients into a bowl.
3. 3
   Using two knifes or a pastry blender cut in the shortening until about the size of coarse peas.
4. 4
   Add milk.
5. 5
   Drop by rounded spoonful into the cooking liquid.
6. 6
   Cover TIGHTLY.
7. 7
   Cook 10-12 minutes.