Marian'S Fudge

Directions

1. 1
   Put the first 3 ingredients in a bowl.
2. 2
   Put the remaining ingredients in a pan; cook over medium heat.
3. 3
   Bring to boil and boil steadily for 6 minutes, stirring all the time.
4. 4
   Pour pan mixture into bowl mixture and beat; pour into buttered 9 x 13-inch dish.
5. 5
   Makes 2 1/2 pounds.