Marilyn'S Strawberry Dessert

7 ingredients
5 steps

Ingredients

  • 1 (6 oz.) pkg. strawberry jello
  • 1 c. boiling water
  • 3 small bananas, mashed
  • 1 (10 oz.) pkg. frozen berries
  • 1 (15 oz.) can crushed pineapple, drained
  • 1 c. pecan pieces
  • 2 (8 oz.) sour cream

Directions

  1. 1
    Mix together jello and 1 cup boiling water until dissolved. Add bananas, berries, pineapple and pecan pieces.
  2. 2
    Pour 1/2 of mixture in a 2-quart pan.
  3. 3
    Let set in refrigerator for 30 minutes. Top with sour cream.
  4. 4
    Add remaining mixture.
  5. 5
    Cool in refrigerator about 3 hours before serving.

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