Marinated Catfish
4 ingredients
5 steps
Ingredients
- 4 catfish fillets
- 1/3 cup oil
- 1/3 cup lemon juice
- 1/3 cup Worcestershire sauce
Directions
-
1Mix oil, lemon and Worcestershire sauce in cooking pan. Place catfish in pan and coat with mixture.
-
2Let marinate (best if overnight).
-
3Cook at 350 degrees until flaky, coating with mixture while cooking on both sides.
-
4Can also saute in pan on top
-
5of stove.
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