Marinated Horn Button Mushrooms

4 ingredients
3 steps

Ingredients

  • 1 lb. small mushrooms
  • 2 Tbsp. olive oil
  • 1/2 c. French dressing
  • 1 clove garlic, cut in half

Directions

  1. 1
    Lightly brown mushrooms in olive oil.
  2. 2
    Cover with French dressing; add garlic.
  3. 3
    Let stand overnight in refrigerator. Makes 4 servings.

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