Marinated Mushrooms

7 ingredients
6 steps

Ingredients

  • 1 lb. small mushrooms
  • 1/3 c. salad oil
  • 1 Tbsp. oregano
  • garlic salt or powder to taste
  • 3/4 c. wine vinegar
  • 1 medium size red onion
  • 1 Tbsp. sugar

Directions

  1. 1
    Wash and clean mushrooms.
  2. 2
    Slice red onion thin and break into rings.
  3. 3
    Put layer of mushrooms, onion and spices; repeat. Sprinkle sugar.
  4. 4
    Add oil and vinegar.
  5. 5
    Let set 3 days in refrigerator.
  6. 6
    Do not use metal container.

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