Marinated Mushrooms

8 ingredients
6 steps

Ingredients

  • 3 lb. fresh button mushrooms
  • 1/2 oz. pkg. garlic salad dressing mix
  • 1 1/2 c. oil
  • 1/2 c. lemon juice
  • salt and pepper to taste
  • 2 Tbsp. Accent
  • 2 Tbsp. parsley flakes
  • 2 Tbsp. garlic powder (optional; gives a very strong taste)

Directions

  1. 1
    Wash and cap mushrooms.
  2. 2
    Cover in salt and boil 1 minute. Drain.
  3. 3
    Prepare marinade from rest of ingredients.
  4. 4
    Pour over caps and chill minimum of 24 hours.
  5. 5
    Drain and serve cold.
  6. 6
    Yields about 36.

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