Marinated Mushrooms

11 ingredients
5 steps

Ingredients

  • 8 -12 ounces fresh mushrooms
  • 1 small white onion, thinly sliced
  • 12 green pepper, cut into thin strips
  • 23 cup vinegar
  • 12 cup salad oil
  • 1 garlic clove, minced
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 2 tablespoons water
  • 1 dash ground black pepper
  • 1 dash hot sauce

Directions

  1. 1
    Clean mushrooms and slice.
  2. 2
    Combine in bowl with onion and green pepper strips.
  3. 3
    Mix together in a separate bowl the vinegar, oil, garlic, sugar, salt, water, black pepper, and hot sauce.
  4. 4
    Pour over the mushrooms, onions, and peppers.
  5. 5
    Marinate in refrigerator for several hours, stirring once or twice.

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