Marinated Mushrooms

11 ingredients
5 steps

Ingredients

  • 3 lbs mixed mushrooms
  • 3 12 ounces salt
  • 14 teaspoon crushed red pepper flakes
  • 14 teaspoon black pepper
  • 12 teaspoon white pepper
  • 1 tablespoon dried oregano
  • 2 ounces white sugar
  • 4 fresh garlic cloves
  • 1 pint wine vinegar
  • 12 pint vegetable oil
  • 1 cup cider vinegar

Directions

  1. 1
    Wash mushrooms and place in large container.
  2. 2
    Pour in vinegars and oil.
  3. 3
    Add all dry ingredients.
  4. 4
    Stir well.
  5. 5
    Refrigerate for three days.

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