Marinated Mushrooms

11 ingredients
3 steps

Ingredients

  • 1 1/2 lb. mushrooms
  • 2 1/2 to 3 tsp. salt
  • 1 pinch cayenne pepper
  • 1/4 tsp. ground pepper
  • 1/2 tsp. white pepper
  • 1 pt. wine vinegar
  • 1 pinch oregano
  • 4 Tbsp. sugar
  • 4 Tbsp. Accent
  • 1 chopped Bermuda onion
  • 1/2 pt. olive oil

Directions

  1. 1
    Wash mushrooms.
  2. 2
    Combine all ingredients together and add whole mushrooms.
  3. 3
    Keep covered and unrefrigerated for 3 to 5 days.

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