Marinated Mushrooms(Appetizer)

8 ingredients
4 steps

Ingredients

  • 1 lb. fresh mushrooms
  • 1 c. vinegar
  • 1 c. oil
  • 2 cloves garlic, minced
  • 3 Tbsp. minced fresh parsley
  • 3 Tbsp. minced green onions
  • 1 tsp. sugar
  • 1 tsp. salt

Directions

  1. 1
    Wash and dry mushrooms.
  2. 2
    Blend remaining ingredients and pour over mushrooms.
  3. 3
    Cover and marinate in refrigerator overnight. Drain.
  4. 4
    Serve as appetizer or spoon on top of salad greens and serve as a salad.

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