Marinated Pork Roast
4 ingredients
9 steps
Ingredients
- 1 center cut pork loin roast
- 1/2 c. honey
- 1/4 c. brandy
- 1 tsp. ground ginger
Directions
-
1Bake roast in 325°
-
2oven
-
3for
-
435
-
5minutes
-
6per
-
7pound, marinating every 15 minutes
-
8with mixture of honey, brandy and ginger.
-
9Roast will be easier to carve if you have butcher cut out the bone.
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