Marinated Pork Strips

8 ingredients
7 steps

Ingredients

  • 1/4 c. soy sauce
  • 2 1/2 Tbsp. honey
  • 1 1/2 Tbsp. sherry
  • 1/8 tsp. garlic powder
  • 1/8 tsp. ground ginger
  • 1 lb. boneless pork loin, cut into thin strips
  • 1 1/2 Tbsp. sesame seed
  • 1 1/2 Tbsp. coarse grained mustard

Directions

  1. 1
    Combine the first 5 ingredients in a shallow dish.
  2. 2
    Add pork strips, tossing to coat.
  3. 3
    Cover; refrigerate for 2 hours.
  4. 4
    Drain, reserving 1/4 cup marinade, sesame seed and mustard.
  5. 5
    Pour over pork strips; toss to coat.
  6. 6
    Place in a single layer on a lightly greased baking sheet.
  7. 7
    Bake at 350° for 20 minutes, turning once. Makes 4 main dish servings or 8 appetizer servings.

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