Marinated Slaw

9 ingredients
8 steps

Ingredients

  • 1 large head cabbage
  • 1 large green sweet bell pepper, chopped
  • 1 large onion, chopped
  • 3/4 c. sugar
  • 1/2 c. oil
  • 1 tsp. celery seed
  • 1 tsp. dry mustard
  • 1 Tbsp. salt
  • 3/4 c. vinegar

Directions

  1. 1
    Combine cabbage, pepper and onion in a refrigerator bowl that has a cover.
  2. 2
    Sprinkle sugar over mixture.
  3. 3
    Do not stir.
  4. 4
    Bring other ingredients to a boil.
  5. 5
    Pour over cabbage mixture.
  6. 6
    Do not stir.
  7. 7
    Cover and refrigerate overnight.
  8. 8
    When ready to serve, mix ingredients together.

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