Marinated Vegetables

9 ingredients
4 steps

Ingredients

  • 2 c. broccoli, chopped
  • 2 c. cauliflower, chopped
  • 1 c. celery, chopped
  • 2 c. carrots, chopped
  • 1 c. pickles, chopped
  • 1 fresh cucumber, chopped
  • 6 radishes, chopped
  • 1 green pepper, chopped
  • 1 bottle Zesty Italian dressing

Directions

  1. 1
    Place all vegetables in dish (such as Tupperware) with lid: pour the bottle of dressing over and toss.
  2. 2
    Let stand overnight before eating.
  3. 3
    Toss 2 or 3 times before serving.
  4. 4
    Keep refrigerated green onions are good in there too!

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