Marinated Vegetables

12 ingredients
5 steps

Ingredients

  • 1 can whole kernel corn
  • 1 can early baby peas
  • 1 can French-cut green beans
  • 1 c. chopped onions
  • 1 c. chopped celery
  • 1 c. chopped green pepper
  • 1 small can sliced pimento
  • 3/4 c. sugar
  • 3/4 c. white vinegar
  • 1 1/2 tsp. pepper
  • 1/2 c. oil
  • 1 1/2 Tbsp. salt

Directions

  1. 1
    Drain all vegetables.
  2. 2
    Mix corn, baby peas, green beans, onions, celery, green pepper and pimento together.
  3. 3
    Combine sugar, white vinegar, pepper, oil and salt.
  4. 4
    Mix well and add to vegetables.
  5. 5
    Mix again and marinate overnight.

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