Marinated Vegetables

Ingredients

• 1 head cauliflower, cut into flowerets
• 1 bunch broccoli, cut into flowerets
• 2 medium zucchini, cut julienne
• 2 red bell peppers, cut julienne
• 1 lb. mushrooms, stems removed and sliced
• 1 (6 oz.) can pitted black olives, sliced
• 1 c. distilled white or wine vinegar
• 1 c. vegetable oil
• 1/2 c. fresh lemon juice
• 3 cloves garlic, minced
• 2 tsp. sugar
• 1 tsp. salt
• 1 tsp. pepper