Marinated Vegetables

4 ingredients
1 steps

Ingredients

  • 1 can each: whole kernel corn, cut green beans, sliced carrots and English peas
  • 1 medium bell pepper (red or green), chopped
  • 1 c. chopped celery
  • 1 medium cucumber, chopped

Directions

  1. 1
    In a large bowl, mix drained canned vegetables. Add onions, peppers, celery, and cucumber. Then cover with dressing. Cover bowl and chill overnight. Drain before serving.

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