Mario Batali'S Fiery Chipotle Deviled Eggs

7 ingredients
2 steps

Ingredients

  • 12 large eggs
  • 1/2 cup dressing Best Foods(R) Mayonnaise , with Olive Oil
  • 2 1/2 tablespoons sweet pickle relish
  • 1 tablespoon mustard spicy
  • 2 tablespoons chipotle hot sauce , I like Tabasco
  • 1 teaspoon celery salt
  • cilantro leaves

Directions

  1. 1
    Place eggs in a single layer in a saucepan; add cold water to cover by 3 inches. Bring to a boil; cover, remove from heat and let stand 9 minutes.
  2. 2
    Drain immediately and fill the saucepan with cold water and ice. Tap each egg firmly on the counter until it forms a web of cracks and peel under cold running water.

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