Marion's Spinach Dip

6 ingredients
4 steps

Ingredients

  • 1 loaf cob bread
  • 250 g frozen spinach
  • 1 cup mayonnaise
  • 1 very small onion, chopped finely
  • 1 cup sour cream
  • 1 (55 g) packetcontinental brand spring vegetable soup mix

Directions

  1. 1
    Cut the top off the cob loaf and hollow out.
  2. 2
    Mix together the rest of the ingredients.
  3. 3
    Serve in hollowed out cob loaf.
  4. 4
    Use the inside of the cob loaf for dipping.

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