Marmacetti
9 ingredients
8 steps
Ingredients
- 2 onions, chopped
- 1 1/2 lb. ground pork
- 1 can tomato soup
- 1 medium can tomato juice
- 3 Tbsp. white sugar
- dessert spoon paprika
- salt and pepper (lots)
- 8 oz. Cheddar cheese, grated
- 1 pkg. noodles
Directions
-
1To 1 tablespoon butter and a little water, add onion and cook slightly.
-
2Add ground pork.
-
3Cook with onion, but don't brown. Add tomato soup, tomato juice, sugar, paprika, salt and pepper. Cook 10 minutes.
-
4Boil noodles and drain.
-
5Mix meat mixture and noodles together.
-
6Mix grated cheese through ingredients. Sprinkle some on top.
-
7Bake at 325° for 1 hour.
-
8Makes 10 servings.
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