Marshmallow Bars

Directions

1. 1
   Butter square pan (9 x 9 x 2-inch).
2. 2
   Heat marshmallows and margarine together in 3 quart saucepan over low heat, stirring constantly until marshmallows are melted and mixture is smooth. Remove from heat.
3. 3
   Stir in vanilla.
4. 4
   Stir in half of the cereal at a time until evenly coated.
5. 5
   Press in pan; cool.
6. 6
   Cut into about 2 x 1-inch bars.
7. 7
   Makes 36 bars.