Marshmallow Cups

3 ingredients
1 steps

Ingredients

  • 14 oz. chocolate chips
  • marshmallow creme
  • baking cups

Directions

  1. 1
    Melt chocolate chips in double boiler. With a brush, coat paper cups with chocolate. Chill until firm. Fill with marshmallow creme to 1/8 inch of top. Cover top with melted chocolate. Chill again. Place in airtight container to store.

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