Marshmallow Date Loaf
5 ingredients
2 steps
Ingredients
- 30 large marshmallows, cut in small pieces
- 1/2 c. thin cream
- 1 1/3 c. thinly sliced dates (8 oz.)
- 1 c. graham cracker crumbs
- nuts, chopped fine
Directions
-
1Soak the marshmallows in the cream for 30 minutes. Add the dates, graham crackers and nuts. Form into a
-
2roll about 3-inches in diameter. Place on wax paper. Chill for several hours or overnight. Slice and serve with whipped cream or applesauce.
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