Marshmallow Date Roll
5 ingredients
4 steps
Ingredients
- 12 graham crackers, crushed
- 1 cup dates, chopped
- 3/4 cup marshmallow bits
- 1/2 cup nuts, chopped
- 1/4 cup evaporated milk
Directions
-
1Save 1/3 cup crushed graham crackers, placing them on a 12-inch square piece of foil.
-
2Combine remaining ingredients along with remaining crumbs to make a smooth mixture. Form a roll with mixture and roll in the crumbs on the foil.
-
3Wrap foil around the date roll and refrigerate overnight. Serves 6, sliced thin.
-
4Serve with Cool Whip if desired.
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