Marshmallow Date Roll

5 ingredients
4 steps

Ingredients

  • 12 graham crackers, crushed
  • 1 cup dates, chopped
  • 3/4 cup marshmallow bits
  • 1/2 cup nuts, chopped
  • 1/4 cup evaporated milk

Directions

  1. 1
    Save 1/3 cup crushed graham crackers, placing them on a 12-inch square piece of foil.
  2. 2
    Combine remaining ingredients along with remaining crumbs to make a smooth mixture. Form a roll with mixture and roll in the crumbs on the foil.
  3. 3
    Wrap foil around the date roll and refrigerate overnight. Serves 6, sliced thin.
  4. 4
    Serve with Cool Whip if desired.

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