Marshmallow Five Layer Bars

7 ingredients
6 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1/4 c. margarine, melted
  • 1/4 c. water
  • 3 c. mini marshmallows
  • 1 c. semi-sweet pieces
  • 1/2 c. flaked coconut
  • 1/2 c. chopped pecans

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Mix cake mix, margarine and water until blended.
  3. 3
    Pat into greased 13 x 9-inch pan.
  4. 4
    Bake 20 to 22 minutes.
  5. 5
    Layer marshmallows, chips, coconut and pecans over crust.
  6. 6
    Bake 2 to 3 minutes or until marshmallows begin to melt. Cool and cut into bars.

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