Marshmallow Salad

6 ingredients
8 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks in its own juice
  • 1 (11 oz.) can mandarin oranges
  • 1 large bag regular marshmallows
  • 1 c. coconut or to taste
  • 1 (16 oz.) container sour cream
  • lettuce leaves (dark green outer ones)

Directions

  1. 1
    Mix coconut, sour cream and the entire bag of marshmallows, torn into halves.
  2. 2
    Drain pineapple chunks, reserving juice.
  3. 3
    Add pineapple.
  4. 4
    Drain mandarin oranges and discard juice.
  5. 5
    Add oranges to mixture, reserving about 1 dozen to garnish.
  6. 6
    Blend together gently.
  7. 7
    Add some juice and mix again.
  8. 8
    Refrigerate.

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