Marshmallow Squares
4 ingredients
5 steps
Ingredients
- 1/4 c. butter
- 1/2 lb. marshmallows (2 1/2-inches in diameter)
- 5 c. Rice Krispies
- 1/2 tsp. vanilla
Directions
-
1Cook the butter and marshmallows over boiling water until syrupy, stirring constantly.
-
2Add vanilla; beat thoroughly.
-
3Put Rice Krispies in greased large bowl and pour marshmallow mixture over them, stirring briskly.
-
4Press into greased shallow pan. Cut into squares when cool.
-
5Makes 24 (2-inch) squares.
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