Marvelous Macaroons

Directions

1. 1
   Combine coconut, sugar, flour and salt in a mixing bowl.
2. 2
   Stir in egg whites and almond extract.
3. 3
   Stir in chopped almonds; mix well.
4. 4
   Drop from a teaspoon onto a lightly greased baking sheet. Garnish with candied cherry halves, if desired.
5. 5
   Bake at 325° for 20 to 25 minutes or until edges of cookies are golden brown. Remove from baking sheet immediately.
6. 6
   Makes about 2 1/2 dozen.