Mary's Bean Dip
9 ingredients
7 steps
Ingredients
- 15 ounces refried beans
- 1 pint sour cream
- 5 slices fried bacon, crumbled
- 2 tablespoons chopped green peppers
- 2 tablespoons onions, finely chopped
- 1 12 seeded jalapeno peppers, chopped
- 1 teaspoon salt
- 14 teaspoon pepper
- 14 teaspoon garlic salt
Directions
-
1Stir refried beans into bacon grease until the grease is absorbed.
-
2Add peppers, onions, salt, pepper, and garlic salt.
-
3Add chopped or crumbled bacon bits.
-
4Remove from heat a bit and add sour cream.
-
5(If mixture is too hot, the sour cream curdles.
-
6).
-
7Serve warm with chips.
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