Mary'S Masterpiece

7 ingredients
5 steps

Ingredients

  • 1 1/2 lb. round steak, cut in cubes
  • 1 1/2 lb. pork link sausage, cubed
  • 1/2 c. flour
  • 1 medium yellow onion, chopped
  • 1 pkg. Lipton onion soup mix
  • 1/4 c. oil
  • pinch of garlic, pepper and salt

Directions

  1. 1
    Roll sausage and round steak in flour seasoned with garlic, salt and pepper; brown sausage and then round steak in oil.
  2. 2
    Add onion, then soup mix.
  3. 3
    Cover with water; let simmer 2 hours or until tender.
  4. 4
    Serve over white rice.
  5. 5
    Yummy!

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