Mary'S White Cake

9 ingredients
5 steps

Ingredients

  • 1 c. shortening
  • 2 c. flour
  • 1 tsp. salt
  • 1/2 c. water
  • 6 egg whites
  • 2 c. sugar
  • 4 tsp. baking powder
  • 1 1/3 c. milk
  • 2 tsp. flavoring

Directions

  1. 1
    Cream together shortening and sugar.
  2. 2
    Sift together flour, baking powder and salt. Add to creamed mixture.
  3. 3
    Mix in milk, water and flavoring.
  4. 4
    Fold into stiffly beaten egg whites.
  5. 5
    Put in 3 layer pans and bake at 350° for 30 to 35 minutes.

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