Marzetti

14 ingredients
8 steps

Ingredients

  • 6 oz. cooked noodles
  • 2 tsp. shortening
  • 1 lb. ground beef
  • 1 large onion, chopped fine
  • 1/2 green pepper, chopped
  • 1 (8 oz.) can mushrooms (juice, stems and pieces)
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. oregano
  • 1 can cream of tomato soup
  • 1 (6 oz.) can tomato paste
  • 1/3 c. water
  • 1 Tbsp. Worcestershire sauce
  • 1/2 lb. sharp cheese, grated

Directions

  1. 1
    Melt shortening and brown the ground beef.
  2. 2
    Add onion, green pepper and mushrooms.
  3. 3
    Cook until tender.
  4. 4
    Add salt, pepper, oregano, tomato soup, tomato paste, water and Worcestershire sauce.
  5. 5
    Place a layer of noodles in greased 3-quart casserole, then a layer of meat sauce and half of cheese.
  6. 6
    Repeat.
  7. 7
    Top with cheese.
  8. 8
    Bake in 3-quart casserole uncovered in 375° oven about 45 minutes.

Products Matching These Ingredients

More Recipes to Try