Masala Meatballs

Directions

1. 1
   Mince or grind together onion, garlic and ginger.
2. 2
   Grind mince.
3. 3
   Mix together ground paste, mince, gram flour, powdered spices and salt.
4. 4
   Mix well and knead for a few minutes.
5. 5
   Shape into 8-inch long sausage shapes.
6. 6
   Put each through a metal skewer.
7. 7
   Brush well with oil.
8. 8
   Grill over a coal fire or place skewers over a dish in a hot oven.
9. 9
   Turn often, brushing with more oil if necessary.
10. 10
    Cook until browned all over.